Dinner's ready Beef French Dip

Dinner's ready






Copyright © 2012-2013, Wellki.com and Wellki, LLC, all rights reserved

Beef French Dip

This wonderful classic French Dip is a great, low calorie option for lunch or dinner. 

Difficulty

Share this recipe with others:

• 

Category:  Very Easy , American , Beef , Meat , Low Calorie Diet  - 

(1 Comment)

Rating  5.00/5     

Ingredients

For 4 people ()

Recipe

• 1 pound(s) sliced cooked steak
• 2 part(s) sliced onion into rings
• 4 part(s) cloves minced garlic
• 4 cup(s) beef broth
• 1 teaspoon(s) thyme
• 1 teaspoon(s) pepper
• 1 part(s) liquid aminos

Beef French Dip Directions

1. Preheat pan over MED heat.
2. Add onions and garlic.
3. Cook 5-10 mins. until tender.
4. Add broth, thyme, and pepper.
5. Bring to boil.
6. Reduce heat and simmer 5-10 mins.
7. Add steak and return to boil.
8. Reduce heat and simmer 5-10 mins.
9. Serve steak and onions with the au jus and a couple splashes of liquid aminos.